Fried double pepper

Fried double pepper

Introduction:

"Every time I buy vegetables, I always remember to buy peppers. Whether it's green peppers or red peppers, I have to buy some to go home, because my family all like spicy food. The hotter it is, the better it is. Ingredients: several green and red peppers, salt, oil, monosodium glutamate, soy sauce. Methods: cut green and red pepper into circles, pour into hot oil pan, add appropriate amount of refined salt and stir fry evenly. Stir in soy sauce and monosodium glutamate when the pepper is cooked, then put it on a plate. If you're not afraid of spicy food, try it. It's appetizing

Production steps:

Materials required:

Green pepper: Several

Red pepper: Several

Refined salt: right amount

Vegetable oil: right amount

MSG: right amount

Soy sauce: moderate

Sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Super spicy