Noodles with tomato sauce

Noodles with tomato sauce

Introduction:

"I'm afraid of getting fat, and I want to fill my stomach. If I don't like meat sauce, I'll choose it. Sour and sweet tomato seafood sauce has an appetite."

Production steps:

Step 1: peel the tomato and cut into small pieces.

Step 2: Boil noodles in an underwater pan.

Step 3: drain and cool the noodles.

Step 4: stir fry scallion in warm oil.

Step 5: add salt to the tomato, seafood sauce and oyster sauce. Stir fry until fragrant without adding water.

Step 6: just put the sauce on.

Step 7: add other vegetables as you like. I just added shredded cucumber.

Materials required:

Machine surface: appropriate amount

Tomato: right amount

Cucumber: moderate

Seafood sauce: right amount

Oyster sauce: right amount

Salt: right amount

Vegetable oil: moderate amount

Note: 1, boiling machine surface to water, fire. 2. You can put the fried noodles to cool and then mix them. 3. Cut a few knives on the tomato, and peel it easily after scalding with boiling water.

Production difficulty: simple

Process: mixing

Ten minutes: Making

Taste: salty and fresh