Learn to make corn brand -- butter version

Learn to make corn brand -- butter version

Introduction:

"We all know that the vitamin content in corn is very high, which is 5-10 times that of rice and wheat. Among all staple foods, corn has the highest nutritional value and health care function. Riboflavin and other high nutrients in corn are very beneficial to human body. Because of this, I remembered that I had to learn how to make corn pancakes. But I made corn pancakes for the first time. This time, I didn't succeed. What a sweat! Fortunately, the taste of the finished product is OK, but the appearance is not ideal. It is estimated that the ratio of corn to cornmeal is unreasonable. Because I use butter, it tastes delicious. "

Production steps:

Materials required:

Corn: 250g

Butter: moderate

Raw powder: appropriate amount

Olive oil: right amount

Vegetable oil: moderate

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: milk flavor