Mango Milk popsicle

Mango Milk popsicle

Introduction:

Production steps:

Materials required:

Mango meat: 300g

Milk powder: 15g

Fine granulated sugar: 70g

Corn starch: 10g

Water: 300g

matters needing attention:

Production difficulty: simple

Process: others

Production time: one day

Taste: sweet

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