Steamed chicken leg
Steamed chicken leg
Introduction:
"There are many ways to eat chicken. In Guangxi, the most common ones are white cut chicken, chicken soup, fried chicken and steamed chicken. They are the most nutritious and original. They only need a little salt to taste delicious, tender and delicious. You can steam whole chicken or steam chicken wings and legs. "
Production steps:
Materials required:
Chicken leg: moderate amount
Ginger: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Ten minutes: Making
Taste: salty and fresh
Steamed chicken leg
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