Leek box.
Introduction:
"I remember when I was a child, all kinds of dishes were not as rich and colorful as they are now. The happiest thing at that time was to eat the oil flavored leek box baked by my grandfather. No matter whether the oil stains would spill on my clothes, I held the hot leek box in my hands alternately and kept sending the flavor of the combination of small happiness and the fragrance of the leek box to my mouth. So far, I miss the unforgettable golden and crisp skin of the leek box, Because it's plain, it's not greasy, tastes good and nutritious
Production steps:
Materials required:
Leeks: moderate
Flour: right amount
Eggs: 2
Vermicelli: right amount
Salt: right amount
MSG: a little
Pepper oil: a little
Soy sauce: moderate
Salad oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Ten minutes: Making
Taste: salty and fresh
Leek box.
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