Cold spinach and Flammulina velutipes

Cold spinach and Flammulina velutipes

Introduction:

"Cold dishes in summer are necessary and refreshing"

Production steps:

Materials required:

Spinach: moderate

Flammulina velutipes: right amount

Minced garlic: right amount

Onion powder: appropriate amount

Dry pepper: right amount

Soy sauce: moderate

Vinegar: right amount

Cooking wine: moderate

Sesame oil: appropriate amount

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and fresh