Salted duck leg Mixed Mushroom Soup
Introduction:
Production steps:
Materials required:
Salted duck leg: one
Agrocybe aegerita: right amount
Agaricus blazei: right amount
Pleurotus eryngii: right amount
Ginger slices: Four
Scallion: right amount
Scallion: right amount
Chicken essence: appropriate amount
Vinegar: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Salted duck leg Mixed Mushroom Soup
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