Leek egg pancake

Leek egg pancake

Introduction:

"Recently, I always see friends in the gourmet world upload all kinds of cakes they make, which makes my heart itch and my mouth greedy! If you want to eat it, you'd better do it yourself. Ha ha, it happens that you have fresh leeks at home. This time, you can make this traditional leek egg pancake in a different way. "

Production steps:

Materials required:

Flour: 200g

Leek: 100g

Eggs: 3

Dried shrimps: 1

Hot water: 100g

Salt: right amount

Chicken essence: appropriate amount

Peanut oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: one hour

Taste: salty and fresh