Matcha red bean ball
Matcha red bean ball
Introduction:
"Da Ai Matcha"
Production steps:
Materials required:
Low gluten flour: 160g
Butter: 100g
Honey red beans: 80g
Egg yolk: 2
Sugar: 30g
Matcha powder: 30g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Matcha red bean ball
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