The second experiment - scallion oil cake

The second experiment - scallion oil cake

Introduction:

"Hey, hey. This is my first time to upload recipes. After all, it's the second time to make a cake. Can I say it's bad? "

Production steps:

Step 1: grab a handful of flour first, then pour in the hot water slowly. stir.

Step 2: when there is a certain degree, knead it ~ knead into a ball. PS: I can't do three lights, ha ha

Step 3: wake up and roll noodles.

Step 4: first dip some oil with a brush, brush a layer, and then sprinkle the black pepper evenly on it, you can wipe it evenly with your hands. Then sprinkle salt and pepper in turn, and finally put diced carrots

Step 5: this step is to see Lao Yang, like a cross in the middle, and then fold it up

Step 6: This is it after folding

Step 7: finally, use the rolling pin to roll again,

Step 8: This is the opposite

Step 9: brush some oil on the surface and fry in the pan.

Step 10: then this is chengpingtu.. I ate some as soon as I got out of the pot, so I'll make do with it~

Materials required:

Common flour: 100g

Carrot: 20g

Onion oil: 4G

Black pepper: 2G

Salt and pepper powder: 2G

Note: 1, the number of materials is my estimate, I have no electronic scale. 2. We should add onion and chili powder. 3. We prepared the recipe for the first time, so we didn't take a picture of the whole process. But these can be seen in other brothers and sisters. 4. I'm afraid it's not very well cooked after I put it in the microwave for another minute. In fact, it's better to cook it in a pan.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: slightly spicy