Homemade ice cream

Homemade ice cream

Introduction:

"It looks good. So far, it's quite satisfactory."

Production steps:

Step 1: three eggs. Separate the yolk from the egg white. Beat the egg white with a beater.

Step 2: add three egg yolks to a box of full fat milk, add three spoonfuls of sugar, and stir well with an egg beater.

Step 3: put the liquid mixed in 2 into the pot and heat it. Stir while heating. After boiling, put it aside and let it cool.

Step 4: use an egg beater to beat the Nestle cream until it reaches 70%. When whipping cream, according to their own taste, add the right amount of sugar.

Step 5: after the egg yolk and milk are cooled, pour the whipped egg white and cream, stir well, put them into the container, and freeze them in the refrigerator. After an hour, take it out and stir it with an egg beater, then take it out and stir it every 1-2 hours to make it fully contact with the air, so as to reduce the amount of ice.

Step 6: This is repeated 5 times after stirring, freezing for 5 hours, the second day after the finished product.

Step 7: original, green homemade ice cream, you can do it.

Materials required:

Eggs: three

Whole milk: a box

Nestle cream: a box

Miantang: right amount

Note: 1. This time I added the egg white. After the egg white was passed, I put it for a period of time, waiting for the cream to drink the egg milk. In this process, some liquid will precipitate at the bottom of the bowl. I found it when I poured it into the egg yolk milk, but it was too late. I directly poured it in. I suggest that the liquid at the bottom of the egg white bowl should not be poured, but only the "white foam" which was passed Just enter. 2. The more times you stir, the better. Stir once every one hour or two hours. Pay attention to stir well with the egg beater. 3. The milk used this time is full fat milk, which is better than ordinary milk. Next time I'm going to try milk. 4. You can add Oreo biscuits, blueberry jam, strawberry jam, etc. according to your own taste, or add your favorite fruits, such as mango and banana (it's better not to have too much water).

Production difficulty: ordinary

Process: others

Production time: several hours

Taste: milk flavor