Meat cake with doornail
Meat cake with doornail
Introduction:
Production steps:
Materials required:
Beef: 500g
Flour: 500g
Scallion: 1
Ginger: 1 yuan
Spiced salt: 1 teaspoon
Five spice powder: 1 teaspoon
Thirteen spices: 1 teaspoon
Chicken essence: 1 spoon
Oyster sauce: 1 teaspoon
Spicy: 1 teaspoon
Zanthoxylum water: 100ml
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: several hours
Taste: salty and fresh
Meat cake with doornail
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