Fried chicken heart with onion and asparagus
Introduction:
Production steps:
Materials required:
Chicken heart: 250g
Asparagus: 120g
White onion: half a piece
Red pepper: a little
Salt: right amount
Oil: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Starch: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Fried chicken heart with onion and asparagus
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