Fried dumplings with amaranth and egg stuffing
Fried dumplings with amaranth and egg stuffing
Introduction:
"This amaranth is super tender, with eggs and shrimp skin, it's very delicious. It's not as greasy as meat stuffing, but it's very refreshing. It's very delicious. The bottom of the fried dumplings is yellow, very delicious."
Production steps:
Materials required:
Amaranth: moderate
Eggs: right amount
Dough: moderate
Shrimp: right amount
Bean gluten: appropriate amount
Peanut oil: right amount
Soy sauce: right amount
Sesame oil: appropriate amount
Five spice powder: appropriate amount
Oyster sauce: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: half an hour
Taste: Original
Fried dumplings with amaranth and egg stuffing
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