Braised rice with beans
Introduction:
"My mother used to cook cabbage for me. Now I have my own home. Sometimes I miss it and try to make it myself. It's a bit like my mother. This time, because my mother-in-law brought a lot of beans, I changed cabbage into beans at home. "The taste is not inferior to the package rice"
Production steps:
Materials required:
Beans: 250g
Carrot: 100g
Potatoes: 1
Rice: 500g
Hot Shacha: moderate
Salt: right amount
Garlic: right amount
matters needing attention:
Production difficulty: unknown
Technology: pot
Production time: one hour
Taste: Original
Braised rice with beans
Fried sponge gourd with fried dough sticks - Lao You Tiao Chao Si Gua
And a taste of medicated chicken soup in the hotel - He Fan Dian Li Yi Ge Wei Dao De Yao Shan Ji Tang
Braised yellow croaker with sauerkraut - Xue Cai Shao Huang Yu
White radish and crucian carp soup - Bai Luo Bo Ji Yu Tang
[plain happiness] fried meat with chili - Ping Dan De Xing Fu La Jiao Chao Rou