Corn purple potato juice

Corn purple potato juice

Introduction:

"Corn and purple potatoes go together. The two kinds of coarse cereals go together. Purple sweet potato makes up for the less sweet taste of corn juice. It also saves sugar and makes it more healthy and nutritious

Production steps:

Step 1: a steamed purple potato. Then cut into small pieces. spare. Of course, it can be cooked with corn. I just used the cooked one.

Step 2: break off the corn kernels.

Step 3: broken corn

Step 4: put water in the bowl and cook.

Step 5: pour cooked corn kernels and water into soybean milk machine, and add purple potato. Start the juice function and make a good drink.

Step 6: the skin of the corn kernel will affect the taste. Need to filter

Step 7: good. Natural, good taste.

Materials required:

Corn: one

Purple potato: medium size one

Water: within the allowable range of soybean milk machine

Note: it is normal for purple potato to turn blue in alkaline corn juice.

Production difficulty: simple

Process: others

Ten minutes: Making

Taste: sweet