Fried Sudong
Fried Sudong
Introduction:
"This delicious food is almost the same as Singapore's" Lao Zeng Ji "! It's crispy and delicious. Besides fried crab with eggs, chef Wang has a good job
Production steps:
Materials required:
Su Dong: 1
Sweet potato powder: 100g
Vegetable oil: 300ml
Soy sauce: 1 teaspoon
Salt: 1 teaspoon
matters needing attention:
Production difficulty: unknown
Technology: deep fried
Production time: half an hour
Taste: salty and fresh
Fried Sudong
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