Hot and sour mung bean jelly with red oil
Hot and sour mung bean jelly with red oil
Introduction:
Production steps:
Materials required:
Mung bean jelly: right amount
Chives: right amount
Coriander: moderate
Ginger powder: appropriate amount
Minced garlic: right amount
Soy sauce: right amount
Vinegar: right amount
Sugar: right amount
Chinese prickly ash noodles: right amount
Sesame oil: appropriate amount
Zanthoxylum oil: right amount
Chili oil: moderate
Sesame oil: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: hot and sour
Hot and sour mung bean jelly with red oil
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