stir-fried smoked pork
stir-fried smoked pork
Introduction:
Production steps:
Materials required:
Sichuan Bacon: right amount
Hunan pepper: moderate
Shallot: moderate
Ginger: right amount
Garlic: right amount
Douchi: right amount
Vinegar: right amount
Sugar: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
stir-fried smoked pork
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