Fried hairtail

Fried hairtail

Introduction:

"Hairtail is a favorite of children. My son is picky when eating. He doesn't eat any skin except the hairtail skin. Even eating chicken wings will peel off the skin before eating. The skin of the hairtail is covered with flour and egg liquid. It tastes delicious and crispy. The son will eat the skin first, then the fish in it. After many times of persuasion, he had no choice but to eat whatever he wanted and be happy. The only seasoning is salt, and almost none of the others. [Chunmiao's message: I hope every child can have enough food, eat healthily and grow up happily. 】”

Production steps:

Materials required:

Hairtail: 2

Flour: right amount

Egg: one

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: half an hour

Taste: salty and fresh