Caragana oil and vinegar salad

Caragana oil and vinegar salad

Introduction:

"Sanfu health food takes the lead, fruits and vegetables play an important role. Sweating in summer is easy to fatigue. Eating more fruits and vegetables can effectively supplement the loss of inorganic salts and potassium. It's easy to make vegetable and fruit salad with oil and vinegar sauce. The sauce is added with fresh lemon juice to make it fresh and refreshing. Besides vegetables, the ingredients include virgin fruit and lemon peel. It's really a summer food. "

Production steps:

Materials required:

Lettuce: 50g

Chrysanthemum: 50g

Purple cabbage: 50g

Cherry fruit: 50g

Cucumber: 50g

Lemon: 1

Honey: 1 teaspoon

White vinegar: 1 teaspoon

Camellia seed oil: 1 spoon

Soy sauce: 1 spoon

Sesame oil: 1 teaspoon

Salt: a little bit

Black pepper: a little bit

matters needing attention:

Production difficulty: ordinary

Process: mixing

Production time: 20 minutes

Taste: salty and fresh