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Home > List > Others > Cooking

Cucumber in Sauce

Time: 2022-02-02 07:05:51 Author: ChinaWiki.net

Cucumber in Sauce

Introduction:

"Recently, the weather in Kunming is very hot, and there are a lot of time to cook cold dishes. This time, the cold cucumber is made of old cucumber. This kind of old cucumber can be eaten like fruit or cold cucumber. The method of cold dressing is the same as how you usually mix and eat it. It's very simple. "

Production steps:

Step 1: wash the cucumber one by one.

Step 2: shred the scallion and cut the coriander finely;

Step 3: put coriander and scallion in a bowl.

Step 4: put the spicy oil in the bowl;

Step 5: add salt and monosodium glutamate, pour vinegar and soy sauce, mix well.

Step 6: finished product drawing.

Materials required:

Cucumber: 1

Scallion white: two sections

Coriander: 1

Salt: moderate

MSG: right amount

Vinegar: right amount

Soy sauce: right amount

Spicy oil: right amount

Note: 1, the old varieties of cucumber will be bitter, so you can cut off the tail after cleaning. 2. Cucumbers should be eaten and mixed immediately, not in advance, otherwise it will affect the taste.

Production difficulty: simple

Process: mixing

Production time: half an hour

Taste: slightly spicy

Cucumber in Sauce


Chinese Edition

 

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