Super simple potato salad

Super simple potato salad

Introduction:

"When summer comes, I have a bad appetite. I always don't like rice. My son also eats little rice. I love potatoes very much. I always make potatoes in different ways, such as stewed potatoes and shredded potatoes. It's OK when it's hot, but it's not suitable when it's hot. Now what I want is a light taste and cool potato salad. Who knows, the two men at home Super love to eat, I also love, now a free time to do to eat! And it's super easy to do! "

Production steps:

Step 1: prepare the required materials: 50g lunch meat, four potatoes, appropriate amount of salad dressing, dice the lunch meat, peel and cut the potatoes into large pieces.

Step 2: put the potatoes in a pressure cooker, add a little water and cook for about 12 minutes

Step 3: take out the cooked potatoes, cool them a little, and crush them with a spoon

Step 4: add salad dressing and luncheon meat to the crushed potatoes

Step 5: stir well with a spoon

Step 6: stir well and put it into the container, then you can eat it. If you like cold food, put it in the refrigerator for an hour or two

Materials required:

Potatoes: moderate

Salad dressing: right amount

Lunch meat: moderate

Note: potatoes can be cooked with pressure cooker faster, about 12 minutes, can also be used steamer, but a longer time. Like cold can be placed in the refrigerator storage, shelf life for two or three days, inside the meat can also be added according to their own preferences, such as chicken, ham.

Production difficulty: unknown

Process: boiling

Production time: 20 minutes

Taste: light