Fried eggs with Toona sinensis
Introduction:
"Toona sinensis is bitter, astringent and smooth in nature. It enters the liver, stomach and kidney meridians. It has high edible and medicinal value. It is rich in vitamin E and sex hormones. It has the functions of anti-aging, tonifying yang and nourishing yin. As a seasonal vegetable, try to keep the original flavor of Chinese toon when eating. This "fried egg with Chinese toon" is the most common way of Chinese toon. Let's savor the taste of spring in early summer
Production steps:
Step 1: prepare the ingredients and wash the Toona for use
Step 2: Chop Toona, beat in eggs and mix well
Step 3: heat the oil in a hot pot until 70% heat, stir fry the garlic until fragrant
Step 4: pour in the egg liquid of Toona sinensis and stir fry over high heat
Step 5: stir fry until it doesn't stick to the pot, when it is dispersive, add appropriate amount of salt to the pot and put it on the plate
Materials required:
Toona sinensis: 250g
Eggs: 3
Salt: right amount
Minced garlic: a little
Edible oil: right amount
Note: eating toon taboo: the general population can eat, but toon for hair, easy to induce chronic disease recurrence, so patients with chronic diseases should eat less or not.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Fried eggs with Toona sinensis
Boiled eggs with brown sugar and Angelica - Hong Tang Dang Gui Zhu Ji Dan
Steamed sea bass with scallion oil - Cong You Qing Zheng Lu Yu
Hot soybean milk hand rolling noodles - Huo La La De Dou Jiang Shou Gan Mian
Health preserving dish for strengthening knee and bone - Qiang Xi Zhuang Gu Yang Sheng Cai Li Zi Niu Ti Jin
Fried eggs with shredded pumpkin - Nan Gua Si Jian Dan
Eating Chinese cabbage in winter - Dong Chi Bai Cai Bai Cai Dun Fen Tiao