Report on the trial of rongcardin tuna pizza

Report on the trial of rongcardin tuna pizza

Introduction:

"On May 1, 2014, an ordinary but extraordinary day, I tasted the most delicious pizza in my life. Thank you for food world!!"

Production steps:

Step 1: take a look at the packaging. It's really professional and attentive. I'm looking forward to it~

Step 2: open the package, see the food itself, saliva!

Step 3: wash the non stick pan, heat and steam the water, then put in the pizza;

Step 4: pay attention to the heat, cover it and simmer for 10 minutes. When the cheese is melted and slightly foamy, it comes out of the pot;

Step 5: can't wait to cut a piece, take a bite, the salty and fresh tuna, with the sour and sweet tomato sauce, the salty and sweet cheese, the mouth is melt, happiness~

Step 6: friends, let's have a try!

Materials required:

Rongcardin tuna pizza: 1 (397G)

Note: 1, with a pan heating, the best use of non stick pot; 2, the cake itself is very thin, heating to control the heat, prevent paste pot; 3, out of the pot, while hot to enjoy, the best and friends to share, more perfect!

Production difficulty: simple

Baking technology

Production time: 10 minutes

Taste: salty and sweet