Steamed Perch
Steamed Perch
Introduction:
"Perch is rich in protein, vitamin A, B vitamins, calcium, magnesium, zinc, selenium and other nutrients; it has the effect of Tonifying the liver and kidney, benefiting the spleen and stomach, resolving phlegm and relieving cough; it is a good product for fitness and blood, spleen and Qi, and health."
Production steps:
Materials required:
Fresh Bass: one
Cucumber: Half Root
Corn oil: right amount
Salt: right amount
Ginger: one piece
Vinegar: a little
Old style: moderate
Cool: a spoonful
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: light
Steamed Perch
-
2.Steamed bread with bean dregs and toast
Steamed bread with bean dregs and toast - Dou Zha Tu Si Man Tou
Time 2021-03-14 -
3.Fried lotus in spicy oil
Fried lotus in spicy oil - Shan Wei La You Qiang Lian Cai
Time 2021-03-14 -
5.Bean curd with bean sauce and garlic sprouts
Bean curd with bean sauce and garlic sprouts - Dou Chi Suan Miao Dou Fu
Time 2021-03-14 -
7.A must-have for tiramisu cake -- finger biscuit
A must-have for tiramisu cake -- finger biscuit - Ti La Mi Su Dan Gao Bi Bei Shou Zhi Bing Gan
Time 2021-03-14 -
8.Peanut butter cookies
Peanut butter cookies - Man Kou Liu Xiang Hua Sheng Jiang Qu Qi
Time 2021-03-14 -
10.Hand shredded salt baked chicken with zero difficulty (without salt baked chicken powder)
Hand shredded salt baked chicken with zero difficulty (without salt baked chicken powder) - Ling Nan Du Shou Si Yan Ju Ji Wu Xu Yan Ju Ji Fen
Time 2021-03-14 -
11.Fried rice with Sichuan sausage
Fried rice with Sichuan sausage - Chuan Wei La Chang Chao Fan
Time 2021-03-14 -
12.Braised Pleurotus ostreatus with meat
Braised Pleurotus ostreatus with meat - Rou Men Ping Gu
Time 2021-03-14