Pork dumplings with fresh mushrooms
Introduction:
Production steps:
Materials required:
Pork stuffing: 500g
Fresh Pleurotus ostreatus: 1000g
Flour: 1000g
Onion: one
Ginger: 4-5 tablets
Thirteen spices: appropriate amount
Refined salt: right amount
Sesame oil: appropriate amount
MSG: right amount
Pepper powder: right amount
Vegetable oil: right amount
Yipinxian soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: salty and fresh
Pork dumplings with fresh mushrooms
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