Shufley Cheesecake
Introduction:
"March, white valentine's day. Do you miss him or her? Then a piece of cake, let her slowly melt in the mouth, sweet and delicate, soft and light, but full of strong cheese flavor, mellow and fragrant. That kind of sweet, let lonely thoughts ripple on the tip of the tongue, not only make people intoxicated, let people praise, but also make people want to stop, this is to eat a mouthful of never forget - shufulei cheese cake
Production steps:
Materials required:
Cream cheese: 300g
Egg yolk: 57g
Protein: 95g
Butter: 45g
Sugar (for egg yolk): 20g
Corn starch: 11g
Milk: 150g
Sugar (for protein): 55g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Shufley Cheesecake
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