Chicken leg roll with oyster sauce
Chicken leg roll with oyster sauce
Introduction:
"What I hate most when I eat meat is that I have to spit out bones. Do you want to eat meat all the time without bones? Come and try this drumsticks roll. It's really good
Production steps:
Materials required:
Chicken leg: 1 (pistol leg)
Salt: right amount
Soy sauce: right amount
Cooking wine: moderate
Oyster sauce: right amount
Honey: right amount
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: one hour
Taste: salty and fresh
Chicken leg roll with oyster sauce
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