Chinese Yam with Osmanthus Sauce
Chinese Yam with Osmanthus Sauce
Introduction:
Production steps:
Materials required:
Iron Yam: moderate amount
Purple cabbage: right amount
White vinegar: a little
Sweet scented osmanthus: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Chinese Yam with Osmanthus Sauce
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