Pan-fried salmon
Pan-fried salmon
Introduction:
"I like raw salmon, but my mother dare not eat it. It's good to make a simple fried salmon!"
Production steps:
Materials required:
Salmon: moderate
Oil: right amount
Scallion: right amount
Ginger: right amount
Lemon juice: right amount
Salt: right amount
Starch: right amount
matters needing attention:
Production difficulty: unknown
Technology: decocting
Production time: 20 minutes
Taste: Original
Pan-fried salmon
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