Prawns in tomato sauce
Prawns in tomato sauce
Introduction:
"Prawns in eggplant sauce is a respectable banquet dish. The so-called" respectability "is not only popular in appearance, but also exquisite in quality. Prawns from Bohai Bay are used, which is high-end and high-grade."
Production steps:
Materials required:
Shrimp: 6
Salt: right amount
Cooking wine: half a teaspoon
Ketchup: 10g
Sugar: 5g
Starch: 5g
Ginger juice: half tbsp
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: sweet and sour
Prawns in tomato sauce
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