Prawns in tomato sauce

Prawns in tomato sauce

Introduction:

"Prawns in eggplant sauce is a respectable banquet dish. The so-called" respectability "is not only popular in appearance, but also exquisite in quality. Prawns from Bohai Bay are used, which is high-end and high-grade."

Production steps:

Materials required:

Shrimp: 6

Salt: right amount

Cooking wine: half a teaspoon

Ketchup: 10g

Sugar: 5g

Starch: 5g

Ginger juice: half tbsp

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: sweet and sour