Golden Ruyi roll

Golden Ruyi roll

Introduction:

"Eggs and meat stuffing are common ingredients, but they can't be more common. Change the shape and method, add laver, and the taste becomes very unique. The name is also auspicious. It's also very colorful to serve on New Year's day and when entertaining guests. And it's cold dishes, which can be prepared in advance, sliced and put on the plate when eating, which is very convenient. "

Production steps:

Materials required:

Pork: moderate

Eggs: right amount

Laver: right amount

Scallion: right amount

Ginger: right amount

Cooking wine: moderate

Refined salt: right amount

Chinese prickly ash noodles: right amount

Mushroom essence: moderate amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: salty and fresh