Stir fried Pleurotus eryngii
Stir fried Pleurotus eryngii
Introduction:
Production steps:
Materials required:
Carrot: right amount
Pepper: right amount
Pleurotus eryngii: right amount
Salt: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried Pleurotus eryngii
-
1.Green bamboo shoots and spare ribs soup
Green bamboo shoots and spare ribs soup - Xia Ji Ying Yang Tang Zhi Lv Sun Pai Gu Tang
Time 2021-03-14 -
3.The zero failure method of making delicious peach cake
The zero failure method of making delicious peach cake - Chuan Tong Bei Jing Gao Dian Mei Wei Tao Su De Ling Shi Bai Zhi Zuo Fang Fa
Time 2021-03-14 -
5.Delicate, fragrant and soft
Delicate, fragrant and soft - Xi Ni Xiang Ruan De Qing Shui Zhi Bei Xiao Dan Gao
Time 2021-03-14 -
6.Korean spicy fried rice cake
Korean spicy fried rice cake - Han Shi La Chao Nian Gao
Time 2021-03-14 -
9.Sweet potato buns made of coarse grains
Sweet potato buns made of coarse grains - Cu Liang Xi Zuo Zhi Hong Shu Wo Tou
Time 2021-03-14 -
11.Noodles with sauerkraut and Diced Pork
Noodles with sauerkraut and Diced Pork - Xue Cai Rou Ding Mian
Time 2021-03-14