Homemade coarse grain fried dough sticks
Introduction:
Production steps:
Materials required:
High gluten flour: right amount
Corn flour: right amount
Baking powder: appropriate amount
Mineral water: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: several hours
Taste: Original
Homemade coarse grain fried dough sticks
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