Seafood pizza with thin bottom

Seafood pizza with thin bottom

Introduction:

"I thought that pizza is like pizza hut, but after eating it many times in Italy, I found that the common pizza is only tomato sauce and mozarella cheese, and then put two pieces of fresh basil leaves, without any ingredients. It's very simple. The slightly more expensive is to add meat such as bacon, Italian sausage and shrimp, salmon and other seafood, not a thick layer of beef Meat, chicken, with a thick piece of bread. The soft bread base is naturally delicious, which is more in line with the Chinese taste, but it is also very good for the thin bread base to be crisp, not scorched and not hard. "

Production steps:

Materials required:

Dough: 250g

Pizza sauce: right amount

Cheese: moderate

Mushroom: 10

Prawns: 15

Squid circle: 5

Tomato: 0.5

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: Original