Fried bean powder and sesame leaf

Fried bean powder and sesame leaf

Introduction:

Production steps:

Step 1: pour the flour and soybean powder into the basin, add sugar and black sesame, and beat eggs.

Step 2: stir well with chopsticks.

Step 3: pour another 200 grams of warm water and knead into dough. Relax for 20 minutes.

Step 4: apply thin powder on the table, roll the dough into a cake.

Step 5: roll the pancake into 1-1.5mm pancake, and sprinkle dry powder on both sides to prevent sticking.

Step 6: cut long strips with a knife.

Step 7: cut it into prisms or parallelogram lines.

Step 8: put the two pieces together.

Step 9: make a cut in the middle with a knife.

Step 10: turn one end of the pie through the small hole in the middle. This is the origin of turning the leaf.

Step 11: a finished product comes out.

Step 12: swing up after you have finished, and fire when you have finished.

Step 13: add oil and heat 70% in the pan, then turn the leaves.

Step 14: deep fry until golden, then remove.

Materials required:

Flour: 400g

Soybean flour: 200g

Sugar: 80g

Sesame: 50g

Warm water: 200g

Peanut oil: right amount

Note: 1, when frying the fire is not too fast, let the leaves slowly evaporate water, out of the pot after cooling on crisp. 2. Fried food is best to use peanut oil, because peanut oil is the most heat-resistant, while other oils easily decompose in high temperature. 3. Self fried food will not appear the problem of repeated use of oil, but after all, it is fried food, appetizing can, do not eat more.

Production difficulty: simple

Technology: deep fried

Production time: one hour

Taste: sweet