Rice covered with mushroom in red stew

Rice covered with mushroom in red stew

Introduction:

"Every night when I get home, I want to eat hot food, and I don't want to go around the stove. But it's OK to have this kind of sauce flavor Italian red stewed food. It's OK to mix rice or spaghetti. If the rice cooker has an appointment function, you can start cooking before you get home, and you can start eating as soon as you get home! "

Production steps:

Materials required:

Chicken breast: 150g

Mushroom: 150g

Onion: 200g

Tomato: 120g

Butter: 10g

Ketchup: 50g

Black pepper: right amount

Soy sauce: 20g

Sugar: 10g

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: sweet and sour