Zucchini paste
Zucchini paste
Introduction:
Production steps:
Step 1: prepare the ingredients.
Step 2: peel and shred zucchini.
Step 3: egg, zucchini, onion, a little salt into the basin.
Step 4: add flour, a little oil and mix well.
Step 5: look good.
Step 6: heat the pan, scoop a little batter and spread it out.
Step 7: turn over and heat for 20 seconds.
Materials required:
Zucchini: right amount
Flour: right amount
Onion powder: appropriate amount
Edible oil: right amount
Eggs: right amount
Salt: right amount
Note: the batter should not be too thin, otherwise it will not form.
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Zucchini paste
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