Fresh Fruit Salad
Introduction:
"I always eat chubby's salad dressing at home. My favorite is plain and sweet. Most of them are used to make fruit salad or vegetable salad, and sandwich. The original taste is fresh, salty and smooth, and the taste is suitable, keeping the rich and mellow yolk. My daughter likes to eat fruit salad most, especially like to make it by herself. She always makes it by herself when she wants to eat it, whether it's original or sweet. "
Production steps:
Step 1: prepare the required materials.
Step 2: wash and peel the apple, cut it into small cubes, soak it in light salt water for 5 minutes, peel the Macadamia and cut it into small cubes, the virgin fruit is also washed and cut into small cubes.
Step 3: pick up the soaked apple and drain it.
Step 4: pour all the fruits into a large bowl and mix well
Step 5: take a plate and put the fruit on it.
Step 6: put the salad dressing in the decorative bag.
Step 7: finally squeeze the salad dressing into a net pattern on the surface of the fruit.
Materials required:
Apple: 1
Mihoutao: 1
Virgin fruit: 5
Salad dressing: right amount
Note: salad dressing can be directly mixed with fruit for direct consumption. I squeeze it into a pattern in order to take a good picture. I usually mix it directly at home. Friends who like sweet can mix it with some condensed milk. Soak apples in light salt water to prevent them from oxidizing and blackening.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Shui Guo Sha La
Fresh Fruit Salad
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