Lotus root, fungus and spare ribs soup
Lotus root, fungus and spare ribs soup
Introduction:
Production steps:
Materials required:
Lotus root: right amount
Spare ribs: moderate amount
Auricularia auricula: right amount
Red dates: moderate
Ginger: moderate
Cooking wine: moderate
Salt: right amount
Sugar: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Lotus root, fungus and spare ribs soup
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