Huajiao with iron stick in Huaishan pot
Huajiao with iron stick in Huaishan pot
Introduction:
"Make some soup to moisten"
Production steps:
Step 1: hair the lac in advance, cut it, fly the lean meat in advance, and peel it in Huaishan
Step 2: put the ingredients into the pot, add ginger slices and 2 times water. After the water boils, put it into yaozhu. Turn the fire down for 1 hour after the fire boils for 10 minutes
Step 3: 1 hour later, the glue is soft and glutinous, add salt and turn off the fire
Step 4: it's not a bad thing for women to drink more soup
Materials required:
Iron bar Huaishan: 1
Lac: 3
Lean meat: 1 piece
Yao Zhu: 6
Ginger: 1 yuan
Salt: 1 teaspoon
Note: lean meat first fly water
Production difficulty: simple
Technology: pot
Production time: one hour
Taste: light
Huajiao with iron stick in Huaishan pot
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