Stewed mushroom with cumin

Stewed mushroom with cumin

Introduction:

"I like mushroom food very much. I often buy it and stew it with all kinds of meat. It's very delicious. When I see the fresh mushrooms on the market, I buy some of them. Let's have a mushroom pot ~ ~ stir fry it very dry, add cumin and white sesame. It's a bit like barbecue. Although it's vegetarian, it's absolutely no problem ~ ~"

Production steps:

Materials required:

Pleurotus eryngii: 150g

Seafood mushroom: 30g

Straw mushroom: 20g

Mushroom: 25g

Mushroom: 20g

Jiang: 3G

Garlic: 2 cloves

Shallot: a little

White Sesame: right amount

Oyster sauce: 1 tsp

Soy sauce: 2 / 1 tbsp

Salt: a little

Pepper: 2G

Cumin powder: 3G

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: cumin