Red bean sweet scented osmanthus wine for Lantern Festival

Red bean sweet scented osmanthus wine for Lantern Festival

Introduction:

"It's the best way to have a bowl of hot sweet Lantern Festival on a cold day. Today's Lantern Festival is my favorite. It has the fragrance of osmanthus and the sweet smell of wine. The soft glutinous Lantern Festival and the warm red beans can not only nourish the blood, but also warm the stomach. In fact, it's also very suitable for the mothers who are on the moon. It's a very nourishing sweet soup."

Production steps:

Materials required:

Red bean: 30g

Distiller's grains: 4 tablespoons

Sweet scented osmanthus: appropriate amount

Glutinous rice flour: 60g

Brown sugar: 25g

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: sweet