Pork dumplings with Taro
Introduction:
Production steps:
Materials required:
Flour: right amount
Pork: moderate
Water chestnut: right amount
Chives: right amount
Salt: right amount
Soy sauce: moderate
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: Advanced
Process: steaming
Production time: one hour
Taste: Original
Pork dumplings with Taro
Cantonese five kernel moon cake - Guang Shi Wu Ren Yue Bing
Stir fried balsam pear with sausage - La Chang Chao Ku Gua
Soft medium pineapple bag - Song Ruan Zhong Zhong Bo Luo Bao
Northeast health Edition: three delicacies - Dong Bei Jian Kang Ban Di San Xian
Pork dumplings with mountain vegetables - Shan Cai Zhu Rou Shui Jiao
The taste of life -- Korean cold noodles - Sheng Huo De Wei Dao Chao Xian Leng Mian