Fried rice with colorful eggs
Introduction:
"There are rice and vegetables. How can the leftover rice turn into flower blue"
Production steps:
Step 1: add two yolks into the remaining rice
Step 2: stir well, so that each grain of rice is stained with egg yolk
Step 3: dice onion, carrot and celery
Step 4: cool the oil in a hot pan, add scallion and saute until fragrant
Step 5: add carrots and diced celery, stir fry until done, season with salt and oyster sauce, and then remove.
Step 6: put the rice with egg yolk liquid into the pot and stir fry it hot. Add the vegetables with good flavor before leaving the pot and stir well.
Step 7: first, put the fried egg and rice on the plate, then use another portion of celery to make water, season with salt and sesame oil, and put it on the blue edge of the flower blue, then use the water made mushroom to make a flower.
Materials required:
Celery: moderate
Carrot: right amount
Rice: right amount
Mushroom: one
Eggs: two
Shallot: a little
Salt: a little
Oyster sauce: a little
Sesame oil: a little
Note: do flower blue vegetables with other can also be
Production difficulty: ordinary
Technology: stir fry
Production time: one hour
Taste: salty and fresh
Fried rice with colorful eggs
Orange cheese toast roll - Cheng Xiang Zhi Shi Tu Si Juan
Delicious in autumn and winter - Qiu Dong Mei Wei Jiang Lu Da Bang Gu
Dry fried Chinese toon sprouts - Gan Zha Xiang Chun Ya
Chicken porridge with mushrooms - Xiang Gu Ji Rou Zhou
Steamed minced meat with quail eggs - An Chun Dan Zheng Rou Mo