Haipengzi glutinous rice roll
Haipengzi glutinous rice roll
Introduction:
Production steps:
Materials required:
Salicornia bigelovii: 150g
Ham: 50g
Scallion: 30g
Glutinous rice flour: 200g
Parsley: 5g
Salt: 8g
Chicken powder: 10g
Pepper: 10g
Salad oil: 100g
Raw meal: 50g
Egg liquid: 30g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: salty and fresh
Haipengzi glutinous rice roll
-
1.Grilled Spanish mackerel: Jiaodong style salted fish
Grilled Spanish mackerel: Jiaodong style salted fish - Kao Ba Yu Gan Di Dao De Jiao Dong Te Se Xian Yu Gan
Time 2021-03-14 -
3.Diced pumpkin with pickled vegetables
Diced pumpkin with pickled vegetables - Nan Gua Ding Pei Xian Cai Jiao
Time 2021-03-14 -
4.Fried spaghetti with sour beans and minced meat
Fried spaghetti with sour beans and minced meat - Suan Dou Jiao Rou Mo Chao Yi Fen
Time 2021-03-14 -
6.Bean dregs and radish balls
Bean dregs and radish balls - Dou Zha Luo Bo Si Wan Zi
Time 2021-03-14 -
8.The auspicious dish of "great fortune" -- braised radish with barbecued pork sauce
The auspicious dish of "great fortune" -- braised radish with barbecued pork sauce - Hong Yun Dang Tou De Ji Xiang Cai Cha Shao Jiang Shao Luo Bo
Time 2021-03-14