Stewed spare ribs

Stewed spare ribs

Introduction:

Production steps:

Materials required:

Ribs: 500g

Corn: 1

Beans: 100g

Cinnamon: 1

Zanthoxylum bungeanum: 20

Sugar: 15g

Carrot: 1

Ginger: 1 small piece

Star anise: 2

Salt: a little

Soy sauce: 3 tablespoons

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: light

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