Carrot tomato cranberry juice
Introduction:
"Although we need to supplement in winter, we have to supplement too much, and the oil and water are too much. I feel very uncomfortable! Specially made this carrot tomato cranberry juice, drink a cup, really comfortable! Children do not like to eat carrots, just can take this opportunity to drink a large glass, sweet and sour, refreshing and nutritious
Production steps:
Step 1: clean the raw materials and get ready
Step 2: cut carrot and tomato into small pieces
Step 3: put tomato, dried cranberry and carrot into the cooking cup in turn, and pour in cold boiled water
Step 4: start the fruit and vegetable juice program and beat the diced fruits and vegetables into mud
Step 5: look, it's very delicate
Step 6: put it into a cup and drink it with a straw. It's sour, sweet, delicate and appetizing
Materials required:
Carrot: 185g
Tomato: 245g
Dried Cranberry: 50g
Cold boiled water: 300ml
Note: cold boiled water can be adjusted according to the taste requirements.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: sweet and sour
Carrot tomato cranberry juice
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